It’s a paella party! Learn to make a delicious Paella in this fun Cooking Class with Chef Daniele Panella. Menu includes: Papas Arrugadas; Paella Mixta (Paella with Seafood and Meat); and Alfajones (Classic Spanish Cookies) with Dulce de Leche Ice Cream. The cost for this demonstration cooking class is $59 per person.
Tired of cold weather? It’s time to ditch rainy grey skies for tropical breezes and beautiful moonlit beaches! Chef Chuana brings you this menu of: Deep Fried Okra with a tasty dipping sauce; spicy Curry Chicken with Coconut Rice; and for dessert, Berry Parfait Cups. Skinnydipping at midnight is up to you. The cost for…
Fish is a high-protein, low-fat food that provides a range of health benefits. But did you know that 70% of Americans ONLY eat fish in restaurants, and rarely, if ever, cook it at home? We’re looking to change that! In this 3-week hands-on class series, Chef Heidi will be exploring cooking fish. This hand-on class…
You’ll work in the kitchen with the chef to make two kinds of pasta with sauces. Menu for this class includes: Sweet Potato Gnocchi with Butter and Sage Sauce; Bowties Boscaiola (“Woodsman’s Pasta”); and for dessert, the chef will prepare a delicious Strawberry and Ricotta Parfait. When the cooking is done, you’ll enjoy a family-style…
Tolkien’s Hobbits love food, and that love has inspired Chef Frankie with this fun Hobbit-inspired class! You’ll feel like you’re right at home in the Shire. Menu includes: Shepherd’s Pie with Red Potatoes (“Boil ’em, Mash ’em, Stick ’em on your Shepherd’s Pie”); Braised Sesame Carrots with Basil; and for dessert, Poached Pears with Honey…
In this class, you’ll learn to make the perfect Italian pizza crust for both thick and thin styles. We will then make a Margherita Pizza with Basil, Tomato and Fresh Mozzarella; a Tex-Italian Pizza with Sausage, Jalapenos, Red Pepper, Onion and Oaxaca Cheese; and a tasty Nutella dessert pizza. You’ll enjoy a family-style meal, and…
These tasty treats make delicious offerings at parties and wonderful gifts. Chef Heidi will be demonstrating the basic techniques for both. Come join her for some tips and tricks to making these simple yet elegant desserts. Put your imagination to work with the basic techniques and the flavor combinations are endless. The cost for this…
It’s a paella party! Learn to make a delicious Paella in this fun Cooking Class with Chef Daniele Panella. Menu includes: Papas Arrugadas; Paella Mixta (Paella with Seafood and Meat); and Alfajones (Classic Spanish Cookies) with Dulce de Leche Ice Cream. The cost for this demonstration cooking class is $59 per person.
Quite a few foodies include Beef Wellington among their cooking ambitions. It’s an amazing dish, but fraught with peril- overdone beef, soggy pastry, mushy filling. Success is all about TECHNIQUE. Do each step right and you’ll be the hero of your own kitchen, with all your dinner guests singing your praises! For this class, Chef…
Faraday’s is delighted to welcome Chef Chuana to the fold, and she’s kicking things off with a fun Caribbean-themed class! You’ll enjoy: Bacon and Cream Cheese Pinwheels; Browned Stew Fish with Dirty Rice; and for dessert, a yummy Mango Cheesecake. The cost for this tropical Demonstration class is $59 per person.